Korean Roasted Corn Square Pie

Name: Korean Roasted Corn Square Pie - Kek & Crust
SKU: SP-KOREAN-CORN-CHEESE
Price: 25.00 MYR
Availability: InStock

RM25.00

Flaky golden pie layered with roasted corn custard, oat cookie crunch, and oat cream, topped with roasted half-cob corn, parmesan dust, and a tiny herb garnish.

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100% Fresh Ingredients only
Best Consumed within 1-2 days
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Description

Korean Roasted Corn Square Pie is crafted with a flaky golden square pie shell, layered with roasted corn custard, oat cookie crunch, and smooth cream cheese. It is finished with a roasted half-cob corn topping, light parmesan dust, and a tiny herb garnish.

This flavour is sweet, creamy, lightly savoury, and aromatic, inspired by Korean corn flavours. The roasted corn brings natural sweetness, while the cream cheese and parmesan add a balanced savoury finish.

Best served chilled. Best enjoyed within 24 hours for the best texture and flavour.

Contains dairy, egg, wheat, and oats. May contain traces of nuts and soy.

Additional information

Weight	1 kg
Dimensions	10 × 10 × 10 cm

Allergens

Contains dairy, eggs, gluten and may contain traces of nuts.

Storage & Serving Tips

Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.

Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.

Best consumed within 1–2 days

Transportation

Cakes are temperature-sensitive — please transport by car only. Place on a level surface.

Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.

Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.

Disclaimer

All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.

Final weight of the cake is used to ensure product consistency.

We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.