Korean Roasted Corn Cheese Square Pie is crafted with a flaky golden square pie shell, layered with roasted corn custard, oat cookie crunch, and smooth cream cheese. It is finished with a roasted half-cob corn topping, light parmesan dust, and a tiny herb garnish.
This flavour is sweet, creamy, lightly savoury, and aromatic, inspired by Korean corn cheese flavours. The roasted corn brings natural sweetness, while the cream cheese and parmesan add a balanced savoury finish.
Best served chilled. Best enjoyed within 24 hours for the best texture and flavour.
Contains dairy, egg, wheat, and oats. May contain traces of nuts and soy.




