More Information
Allergen & Ingredients
Contains dairy, eggs, gluten and may contain traces of nuts.
Storage & Serving Tips
Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.
Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.
Best consumed within 1–2 days
Transportation Tips
Cakes are temperature-sensitive — please transport by car only. Place on a level surface.
Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.
Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.
Disclaimer
All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.
Final weight of the cake is used to ensure product consistency.
We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.
Biscoff Cream Cheese Snowskin Mooncake
RM12.00
A modern indulgence – creamy cheese paired with crunchy Biscoff crumbs, all wrapped in soft, chilled snowskin. Sweet, tangy, and utterly addictive!
Gift-Ready Options

RM3.00

RM3.00

RM5.00

RM3.00

RM5.00

RM5.00

RM5.00
Gift-Ready Options

RM3.00

RM3.00

RM5.00

RM3.00

RM5.00

RM5.00
More Information
Allergen & Ingredients
Contains dairy, eggs, gluten and may contain traces of nuts.
Storage & Serving Tips
Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.
Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.
Best consumed within 1–2 days
Transportation Tips
Cakes are temperature-sensitive — please transport by car only. Place on a level surface.
Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.
Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.
Disclaimer
All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.
Final weight of the cake is used to ensure product consistency.
We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.
🍪🧀 Biscoff Cream Cheese Snowskin Mooncake 焦糖芝士冰皮月饼
Indulge in a modern Mid-Autumn delight with our Biscoff Cream Cheese Snowskin Mooncake, a creation that blends the nostalgic crunch of Lotus Biscoff with the smooth richness of cream cheese. Wrapped in our signature chewy snow skin, this mooncake is the perfect balance of sweet, spiced biscuit flavour and creamy decadence, offering a taste experience unlike any other.
Unlike traditional baked mooncakes, this chilled version keeps its filling light, refreshing, and indulgent, making it ideal for Malaysia’s warm festive season. Every bite of this Biscoff mooncake delivers a contrast of textures—soft snow skin, velvety cream cheese, and the signature caramelized crunch of Biscoff. It’s a unique take on the Mid-Autumn Festival that caters to those who love both tradition and innovation.
Perfect for gifting to friends, family, or colleagues, our mooncakes are halal-friendly and packaged beautifully to impress. Available exclusively for KL-only pre-order delivery, the Biscoff mooncake makes an unforgettable addition to your celebrations, whether enjoyed at family reunions or as a special treat for yourself.
Celebrate Mid-Autumn with a flavour that combines global inspiration and local craftsmanship—our Biscoff Cream Cheese Snowskin Mooncake is proof that tradition can be deliciously reinvented.
Weight: 60g ±
Ingredients: Snowskin flour, cream cheese, Biscoff crumbs, sugar, butter (Anchor), flour (Prima)
Shelf Life: 7 days
Storage: Keep refrigerated (0–4°C). Best enjoyed chilled.
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