Banana Caramel Square Pie

RM26.00

Flaky golden pie filled with caramelized banana, caramel, and banana custard, topped with torched banana and a glossy golden finish.

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  • 100% Fresh Ingredients only
  • Best Consumed within 1-2 days
  • Complimentary Message Giftcard
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Description

Banana Caramel Square Pie is crafted with a flaky golden square pie shell, layered with caramelized banana, smooth banana custard, caramel sauce, and a final caramel layer. It is finished with neatly arranged torched banana slices for a glossy, golden finish.

This flavour is creamy, buttery, and comforting, with the natural sweetness of banana balanced by rich caramel notes. A familiar classic made more elegant through layered texture and refined presentation.

Best served chilled. Best enjoyed within 24 hours for the best texture and flavour.

Contains dairy, egg, and wheat. May contain traces of nuts.

Additional information

Weight 1 kg
Dimensions 10 × 10 × 10 cm

Allergens

Contains dairy, eggs, gluten and may contain traces of nuts.

Storage & Serving Tips

Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.

Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.

Best consumed within 1–2 days

Transportation

Cakes are temperature-sensitive — please transport by car only. Place on a level surface.

Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.

Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.

Disclaimer

All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.

Final weight of the cake is used to ensure product consistency.

We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.

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