More Information
Allergen & Ingredients
Contains dairy, eggs, gluten and may contain traces of nuts.
Storage & Serving Tips
Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.
Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.
Best consumed within 1–2 days
Transportation Tips
Cakes are temperature-sensitive — please transport by car only. Place on a level surface.
Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.
Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.
Disclaimer
All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.
Final weight of the cake is used to ensure product consistency.
We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.
Strawberry Brûlée Petite Cake
RM24.90
A 3-inch vanilla sponge cake with cheese and strawberry filling, coated in strawberry cream and topped with brûléed cheese and a fresh strawberry.
Gift-Ready Options
RM3.00
RM3.00
RM5.00
RM3.00
RM5.00
RM5.00
RM5.00
Gift-Ready Options
RM3.00
RM3.00
RM5.00
RM3.00
RM5.00
RM5.00
More Information
Allergen & Ingredients
Contains dairy, eggs, gluten and may contain traces of nuts.
Storage & Serving Tips
Keep refrigerated at 0–4°C upon receiving for at least 30 minutes. Avoid freezing to preserve texture.
Remove from fridge before serving. Best served at 10°C–12°C. Use a stainless steel knife for clean slices.
Best consumed within 1–2 days
Transportation Tips
Cakes are temperature-sensitive — please transport by car only. Place on a level surface.
Keep air-conditioning on high and avoid sun exposure. For journeys over 1 hour, use a cooler bag with ice packs.
Note: We do not provide cooler bags, but all deliveries are packed with cooling measures.
Disclaimer
All Kek & Crust cakes are handmade. Slight variations in size, shape, or design may occur.
Final weight of the cake is used to ensure product consistency.
We strive to deliver high-quality bakes, and appreciate your understanding of the unique, artisanal nature of each product.
Our Strawberry Brûlée Petite Cake is a beautifully layered 3-inch dessert made with soft vanilla sponge, strawberry filling, and rich cheese filling. It’s coated in smooth strawberry cream and finished with a brûléed cheese swirl and fresh strawberry on top. This small but indulgent cake is perfect for gifting or treating yourself to a café-style dessert at home.
Whether you’re celebrating a small win or just craving something sweet, this pretty-in-pink cake is made to impress in both flavor and look. Best served chilled.
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